The Culinary Circle

Be the cook you want to be. The master of a thousand recipes. Fearless in the face of any challenge. Welcome to our culinary blog where we will share insider tips and mouth watering restaurant-style recipes for you to cook at home. Prepare to impress even the most discerning of dinner guests.

Squash soup made with winter veg

Sensational Seasonal Winter Warmers

The nights are drawing in, the weather’s getting colder. Cuddle up to one of these delicious - and warming - seasonal recipes.
  • 24 Sept 2023
Pumpkin, spinach & ricotta stuffed pasta shells in a skillet

Pumpkin, spinach & ricotta stuffed pasta shells with sage butter

Embrace the versatility of pumpkins beyond Halloween with this delightful recipe. Transform your autumn pumpkins into a mouthwatering pasta dish, elevated with a lusc...
  • 18 Sept 2023
Fig, goats cheese & onion tart

Fig, Onion & Goats Cheese Tarts

Enjoy an Autumn delight: Fig, Onion & Goats Cheese Tart! Created by the talented James Hillery, a star from the Great British Bake Off, this recipe is a tantalisi...
  • 10 Sept 2023
A stockpot on an induction hob with seafood

What can I cook in a stock pot?

Stock pots, by definition, are ideal for cooking stock, but there are other things you can cook in one. Discover the hidden potential of stock pots beyond their tradi...
  • 1 Sept 2023
Marcus Wareing's Tips for Slicing Cheesecake

Marcus Wareing's Tips for Slicing Cheesecake

Uncover professional chef Marcus Wareing's top tips for slicing cheesecake, featuring the Circulon Ultimum 9" round springform cake tin. Learn to serve perfect slices every...
  • 8 Aug 2023
Unlock Your Inner Chef: Marcus Wareing's Tips for Perfect Pastry

Marcus Wareing's Tips for Lining a Pastry Tin

Rolling out and lining a pastry tin is a fundamental skill for any baker looking to create delicious pies, tarts, and quiches. But it can be a challenge to achieve a perfec...
  • 1 Aug 2023
Unlock Your Inner Chef with Marcus Waring. Deglazing for maxiumum flavour

Marcus Wareings' Tips for Deglazing a Pan for Maximum Flavour

One simple yet effective way to elevate your cooking is by mastering the art of deglazing a frying pan to create a rich and flavorful red wine sauce. In this step-by-...
  • 25 Jul 2023
Unlock your Inner Chef with Marcus Wareing. #4 - Perfectly Seared Steak with Circulon.

Marcus Wareing's Tips for Perfectly Seared Steak

There's nothing quite like a perfectly seared steak – crispy on the outside, tender and juicy on the inside. But searing a steak to perfection takes a bit of skill an...
  • 19 Jul 2023
Unlock your inner chef with Marcus Wareing: #2 Perfectly crispy fish

Marcus Wareing's Tips for Perfectly Crispy Fried Fish

Are you tired of serving up soggy fish for dinner? Frying fish to perfection can be a challenge, but with these tips from Marcus Wareing, you'll learn how to cook perfectly...
  • 3 Jul 2023
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