Stockpots & Casserole Pans

Stockpots are a kitchen must-have. Large stockpots have been used for centuries to make soups and broths because of their extra large capacity – plus they’re perfect for slow-cooking cheaper cuts of meat to make them more tender. But what makes them so effective? Easy – their simple yet effective design. Dual handles allow you to easily carry a full stockpot around the kitchen without worrying about it unbalancing or spilling. Fitted with a lid, you can braise, boil, or simmer for extended periods of time without your food drying out or burning.

While they’re traditionally used for stocks and soups, you don’t have to limit yourself, or your creativity. Stockpots are also ideal for batch cooking everything from chilli, to pasta, to stews.

Stuck for inspiration? Learn What to Cook in a Stockpot with our handy guide!

And, because you (and your kitchen) deserve the best, make sure to explore some of our premium quality stockpots. Our collection includes stainless steel, non-stick, and hard-anodized options, so you can find the perfect large stockpot for your needs. While there’s plenty of choices, our favourites are…

• ScratchDefense Extreme Non-Stick Stockpot & Lid - 7.6L: built with aerospace-grade durability in hard-anodized aluminium, and with a sleek graphite, pewter finish, this is the perfect stockpot and lid for your kitchen to last a lifetime.
• Total Non-Stick Stockpot & Lid - 5.7L: ideal for one-pot meals and family dinners, the hard-anodized aluminium is twice as hard as stainless steel – meaning this is a robust stockpot that’s built to last.

We predict you have a casserole dish in your house, but do you also have a casserole pan? Interestingly, while the terms are often used interchangeably, there is a small, but distinct difference that can make a big impact on how you cook at home. 

Casserole dishes are often made of ceramic or enamel-coated metal and can be used in the oven. On the other hand, casserole pans offer you the best of both worlds, as they have been designed to easily transfer from hob to oven to table – perfect for hassle-free cooking and serving. Whether you’re cooking a pasta bake, a one-pan dinner, casserole, or stew, casserole pans are the ideal companion for your culinary adventures.

With superb versatility, premium construction, and effective innovation, choose from some of our casserole pans to cook up hearty, comforting food for all the family. We love…

• Style Non-Stick Large Family Casserole Dish & Lid - 5.2L: the ultimate mixture of style and function, this large casserole pan features our next-generation non-stick interior that’s proven to last up to 15x longer than that of our closest competitor. Perfect for family gatherings throughout the years.
• Total Stainless Steel Non-Stick Shallow Casserole & Lid - 2.8L & 4.9L: perfect for using on the hob or in the oven, this casserole pan is built with convenience in mind. The non-stick provides excellent food release, while the heat-resistant handles make it easy to go from oven to table.

If you want inspiration for what to cook in a casserole pan, we have crafted a selection of flavoursome (and often healthy) Recipes for you to choose from, including our Butternut Squash, Chorizo And Butterbean Casserole, or our Beef Brisket Casserole with Chilli and Orange Dumplings. Enjoy!

When you’re kitting out your home kitchen, you need to make sure you have the best options to make cooking enjoyable. Make sure to shop our collection of induction-compatible Stock Pots and Casserole Pans today and take your cooking to the next level.

And, don’t forget to explore our other collections to make sure you have everything you need to be the master of your kitchen. Find superb Non-Stick Pan Sets and premium Kitchen Knives right here at Circulon…