Discover Circulon’s collection of non-stick woks and stir fry pans
Whether you’re perfecting your imitation takeaway at home, or shallow frying weekend treats for the family, a wok pan is a must-have kitchen accessory for any home chef! Find your next wok or stir fry pan with Circulon.
Non-stick woks
One of the secrets to excellent fried rice is to preheat a large non-stick wok pan at a high heat, just before or as it starts smoking. This gives you plenty of room to toss the ingredients, and get that distinctive (and delicious) fried flavour.
Fortunately for you, we’ve got a great selection of wok sizes for you to choose from at Circulon. Ranging between 26 - 36cm, there’s a non-stick wok to suit every family size in our collection.
Thinking of turning up the heat? For a wok pan that heats up evenly up to 20% faster, there’s the Total Hard Anodized Stir Fry Wok Pan. Made of heavy-gauge hard anodised aluminium for quick and even heat conduction, this wok pan will have your meal sizzling away in no time. Meanwhile, the Next Generation three-coat interior means your non-stick wok will last up to 15 times longer than others on the market.
Circulon answers: wondering if you need to season your wok pan? Many wok pans require prior treatment to stop food from sticking to the bottom. But, with our patented Next Generation three-layer non-stick technology, there’s no need to worry about this extra process – so you can get on with perfecting your stir fry technique if you don’t have the time to pre-season the pan!
Woks with lids
Elevate your cooking to the next level with a new wok with a lid from Circulon. Using woks with lids helps you to lock in flavour and heat – perfect for steaming, braising, and more.
Take the Style Non-Stick Induction Wok With Lid as an example. Part of our Style collection this non-stick wok and lid set is ideal for creating fuss-free one pot meals for the family. The extra-thick steel base allows this wok pan to heat up 20% faster, with no hot spots for an even cook.
And, with a stylish S-shaped handle, presentation just became even easier – simply bring the whole wok pan to the table to amaze your guests.
Stir fry pans
Considering stir frys are a superb way to make nutritious but delicious meals with lots of vegetables, having the right stir fry pan is essential. We can all agree, the best stir fry pans need to be durable, hardwearing, versatile, and easy to use – and you can get all this and more when you choose one of Circulon’s stir fry pans.
If you’re looking for the best, have you checked out the ScratchDefense Extreme Non-Stick Wok & Helper Handle? Combining our superb ScratchDefense technology with a three-layer non-stick surface, using this stir fry pan feels effortless, allowing you to plate up tasty teas for the whole family.
Rated for use on all types of hob, including induction, and oven safe up to 204℃, unlock your potential as a home cook – the options are limitless!
Circulon answers: not sure what the difference is between a wok pan and stir fry pan? The answer is shape. Wok pans have rounded bottoms and deeper sloping sides to easily toss vegetables, whilst a stir fry pan is flatter and easier to control.
